The induction cooktop has become imperative in every kitchen these days because it takes care of both cost and efficacy factors simultaneously. On using conventional gas ovens, the wastage of fuel is a common issue. Air interferes with the flame of the gas oven, and thereby fuel wastage can not be avoided. The best induction cooktops in India have one thing in common they are all energy efficient.
An induction cooktop makes use of electromagnetic induction to get the cooking done seamlessly. Thermal conduction has got no role to play here. In an induction oven, a ceramic plate covers a coil of copper wire. On turning the switch on, alternating current flows into the wire and generates a magnetic flux. Vessels with ferromagnetic metal like stainless steel or cast iron base are suitable for induction cooktops.
However, choosing the Best Induction Cooktop in India requires knowledge about the know-how of the induction ovens. One also needs to know about their specifications. Here we will present to you the top induction cooktops of India within your limited budget range. So, check the details below:
Top 10 Best Induction Cooktop In India Reviews
1. Philips Viva Collection HD4928/01 2100-Watt Induction Cooktop (Black)
Philips is a famous name in the prevailing market for Induction cooktops. One thing that is mandatory for all Philips products is that they are extremely eco-friendly. This induction cooktop is the right mix of style and eco-friendliness.
This Philips Viva Collection induction cooktop has a single start touch button that makes it easier to operate. Also, cooking efficiency is excessively high in this Philips Induction cooktop. According to your needs, any time interval starting from 0 to 3 hrs is permitted, as it comes with a timer.
This induction cooktop has got presets as per Indian cooking standards. Thus there is no need for you to rush and switch off the induction oven. The auto-power off feature makes this induction cooktop stand out in the crowd.
The Philips Viva Induction Cooktop is your right choice as it seals the nutrition like vitamins inside the food and keeps you healthy. It saves all your hassles involved in high-flame cooking. The micro-crystal plate body also makes it a sturdy and stylish choice for your kitchen.
2. Pigeon by Stovekraft Cruise 1800 watt Induction Cooktop (Black)
Pigeon Cruise induction cooktop will be the most prized addition to your kitchen. You can cook all your favorite dishes of your choice on this oven in very little time. It also keeps a check on the nutrition content of the food.
This induction oven has got a 7-segment bright LED display that helps you in choosing the cooking options. The soft-touch buttons are very user-friendly. This also takes care of unattended cooking problems with its auto-shutoff feature.
Moreover, it constitutes top-level electricals that prevent all chances of short circuit. It also has dual heat sensor technology that aids in perfect cooking of the dishes. The Pigeon induction cooker also saves energy like no other induction cooktop and consumes very little power for operating.
The pigeon Induction cooktop is a reliable name in its ambit and also serves its purpose better than many other induction cookers. It has a very trendy look and a long cord of 1.2 meters. It also occupies very little space on the kitchen slab.
3. Prestige PIC 20 1600 Watt Induction Cooktop with Push button (Black)
Prestige PIC Induction cooktop saves high on the energy and consumes only 1200 watts for proper functioning. Anti-magnetic walls of this induction oven ensure that only the central portion of the top cooking panel is heated up. Leaving out the central part, the rest of the top panel remains at room temperature.
This induction cooktop allows you to cook all authentic Indian dishes with the push of one button. This preset Indian Menu feature increases its demand in the Indian market. Besides, the feather-touch buttons do not allow the entry of water into the panel.
Moreover, the Prestige PIC 20 1200 Watt Induction Cooktop comes with automatic aerodynamic cooling technology. The automated voltage regulatory system controls the power output depending upon the base size of the cookware. The smooth and regular top surface allows you to clean the induction cooktop without any complication.
This super-intelligent Prestige PIC 20 Induction cooktop will be an essential component for your kitchen. Prestige has been manufacturing different kitchen items for a long time and is a reliable brand without any doubt. Thus, the Prestige PIC induction cooktop is claimed as one of the Best Induction Cooktops in India.
4. PHILIPS Viva Collection HD4938/01 2100-Watt Glass Induction Cooktop with Sensor Touch (Black)
The Philips Viva induction cooktop looks very modern with full glass finish panels. The interior electromagnetic heating panel distributes the heat evenly. It also aids in high-efficiency cooking.
It brings an end to all your worries about rushing to switch off the oven with an auto power-off feature. It can consume up to 2100 watts for faster cooking. The sensor keys are very smooth to handle.
An added advantage of this Philips Viva Collection induction cooktop is that it comes with an option of 24-hour delayed cooking. A very long time gap of 24 hours is allowed in the timer setup option. However, for daily usage, a time gap od 0 to 3 hours can be set up.
The Philips viva induction cooktop comes with preset Indian menu options for a fast and seamless cooking experience. It also seals all the essential nutrients into the food, making it a healthy choice for your kitchen. With the 24-hour delayed cooking option, it is one of the Best Induction Cooktops in India.
5. Prestige PIC 16.0+ 1900- Watt Induction Cooktop with Push button (Black)
This induction cooktop can easily claim to be one of the Best Induction cooktops of India with its amazing features. On top of that, it also comes under a warranty period of 1 year. Undoubtedly, it is an essential gadget for your perfect kitchen.
There is a pause function in the induction cooktop for added convenience. This feature allows you to pause the cooking process in between if any other urgent need pops up. This induction cooktop is an absolute need for every modern Indian kitchen.
It also has a power saver technology installed in it that auto-regulates the voltage. Cookware with a bigger base diameter consumes higher voltage. Whereas, cookware with a lesser base diameter has lower voltage needs.
The aerodynamic cooling system of the Prestige PIC 16 Induction cooktop keeps the motor working at an optimal temperature. Even after switching off the system, the fan keeps on working for a short period to cool down the system faster. Prestige is a reliable name in the market for kitchen appliances. Thus, this durable induction cooktop is the perfect choice for your lovely kitchen.
6. USHA Cook Joy (3616) 1600-Watt Copper Sealed Induction Cooktop (Black)
Usha induction cooktop can resist small voltage fluctuations. It consists of a varistor, which is metal oxidized. It resists voltage fluctuations up to 1500 volts.
The Usha Cook Joy Induction Cooktop has an outstanding feature that automatically switches on power saver mode to prevent over-heating of food. Besides having five preset controls, it also has the manual function option. Thus tasty food can not be far after installing this induction cooktop in your kitchen.
Moreover, Pan sensor technology is an added advantage of the Usha Coo Joy induction cooktop. The heating process begins upon placing a pan on the induction cooktop. It requires a voltage supply of 230 volts and a power of 1600 watts.
Trendy look, power-saving technology, the preset menu makes this induction cooktop one of the best induction cooktops in India. Highly durable ceramic plate finish makes this cooktop better the rest of this category. The Usha Induction cooktop ensures your safety and also caters to the energy savings simultaneously. If you wish to bring a new dimension to your old kitchen, then do not wait up and opt for the Usha cook joy Induction oven.
7. iBELL Hold The World. Digitally! 2000 W with Auto Shut Off and Overheat Protection, BIS Certified Induction Cooktop, Black
Ibell induction cooktop is the best friend for your kitchen. It helps you cook all your favorite dishes in a jiffy, having high efficiency. This induction cooktop consumes very little power and thus saves on energy as well.
A very high range of voltage adaptability makes this induction cooktop a gem in its sphere. It can withstand fluctuations in voltage with ease. A long cord of 1.5 m facilitates the issue of the plug point distance from the instrument.
You need not worry about any kind of mishaps while using this Ibell Induction cooktop. This induction oven automatically gets turned off when it gets overheated. Thus you can keep accidents at bay and use this stylish induction cooktop comfortably.
Ibell Induction cooktop helps you every dish deliciously and also keeps all the nutrition locked inside these foods. Such an eco-friendly induction cooktop deserves to be in the list of Best induction cooktops in India. Without faltering any further, you should immediately opt for the Ibell Induction Cooktop.
8. Lifelong Inferno LLIC20 1400-Watt Induction Cooktop (Black)
The lifelong Inferno induction cooktop has seven preset menu options to suit your cooking needs. Other than this, you can also customize time and temperature for cooking dishes of your fancy. What is surprising is that all these consume only 1400 watts of power.
A bright LED display helps you cook your food even in the semi-dark ambiance. You can set up the timer or choose which cooking option you want, even in the dark. Thus do not let any hindrance come in your way of cooking your favorite dish.
In today’s world, energy saving is an essential issue, and every responsible citizen should try their best to avoid any wastage of energy. This Lifelong Inferno induction cooktop should be your choice because it is eco-friendly besides all other features. It has a vessel sensor that can sense vessels placed upon the cooking panel.
The Lifelong Inferno induction cooktop is one of the best induction cooktops in India. Indian kitchens with limited space require something just like this, which is easy on space but high on utility.
9. Inalsa Magnum Glass 1800 Watt Induction Cooktop (Black)
Inalsa is a 50year old brand name in the market of kitchenware and trusted by all. They have been delivering quality products since their inception. And therefore, the Inalsa Magnum induction cooktop should undoubtedly be in the list of best induction cooktops in India.
Inalsa always gives priority to customer needs, and thus all the products manufactured by them are extremely user friendly. Equipped with seven different cooking modes, it feels very comfortable to cook in this induction cooktop. These built-in menus reduce the time you spend in the kitchen, and in that extra time, you can pursue your hobbies.
Its anti-magnetic walls ensure efficient and fast heating throughout. The dimensions of the Inalsa induction cooktop are perfect for Indian kitchen standards. Sleek and stylish design makes it a definite choice for your kitchen needs.
The Inalsa Magnum Induction cooktop is undoubtedly the best choice for your kitchen. Being cost-effective and energy-efficient, it is better than many other induction cooktops available in the market. This induction oven, Packed with all the essential features, is a must-buy product for every Indian household.
10. V-Guard VIC-15 2000-Watt Induction Cooktop (Black)
V-guard VIC induction cooktop has got a 4-digit LED display, showing temperature and timer controls. The timer of this induction cooktop has a long-range of almost four hours duration. It gives you a stress-free cooking experience that you can enjoy.
Sudden fluctuations in voltage can cause damage to induction cooktops. But there is no need for you to worry, once you have installed V-Guard VIC induction cooktop in your kitchen. This extraordinary induction cooker can operate at a voltage as low as 100 volts and as high as 270 volts.
Cooking different dishes require different temperature controls. This induction cooker has eight different sets of temperature settings to help you cook your favorite cuisine with ease. It supports multiple cooking functions like cooking, slow boiling e.t.c
The V-guard VIC induction cooktop is amongst the Best Induction Cooktops in India. With all its amazing features, this induction cooktop is the brainchild of excellent engineering work. It offers you a fast, joyful, and convenient cooking experience at an affordable price.
The Buying guide and functioning of An Induction Cooktop:
Before we get into the details of the working principle of an induction cooktop, we must know what is meant by induction. Induction is an effect which is caused by electricity and magnetism working together. However, electricity and magnetism are not two different entities. They work hand in hand as a result of a force of electromagnetism.
A magnetic field is set up when an electric current flows through a wire. An electromagnetic field generates in this manner.
Working of an Induction cooktop:
An induction cooktop is nothing but an electromagnet cased inside a glass or ceramic box. Just below the heating panel, there is a bundle of copper wire. This copper wire is coiled to form circular shapes.
On switching on the power, electric current flows through the wire and, a magnetic field gets set up. Directly above the copper wire, a field of magnetism gets set up too.
A direct current sets up a constant magnetic field, whereas an alternating current set up a pulsating magnetic field. It creates a fluctuating magnetic field that produces heat indirectly. Thus when we put a hand on top of the induction cooktop, we don’t feel the heat, unlike gas ovens.
When we place a pan or vessel on top of the cooking panel in an induction cooktop, it gets heated up slowly. The current flowing into the copper wire does not directly heat the pan.
A pulsating current with a lot of energy in it is generated. This is called eddy current. It keeps whirling around the vessel. It dissipates energy into the crystalline structure of the pan or vessel placed on top of it.
Thereby, the food kept inside the pan is heated up by two methods. Convention, as well as conduction, heats the pan and also the food inside it.
Different types of Induction cooktops available in the market:
There are various kinds of induction cooktops available in the market.
- Single element Induction cooktop
- Multi-element induction cooktop
- Built-in Induction cooktops
- Free-standing countertop induction cooktop
- Commercial induction units
Single element Induction Cooktop:
These categories of induction cooktops make up the Best induction cooktops in India. These induction cooktops have only one heating zone. Thus one can not prepare two or more different dishes simultaneously. Maximum single element induction cooktops operate at a power of 1800 watts. They generally require a power of 120volts. However, they are extremely popular due to their portable nature. They also come at an affordable price. They can not be used for large amounts of cooking. Generally, they are used in tandem with some other cooking devices.
Multi-element induction cooktop:
As can be understood from the name that in this type of induction cooktops, there are multiple cooking zones. In these induction cooktops, several dishes can be cooked together simultaneously. They have two or more heating zones. These cooktops require more space as compared to single element induction cooktops. Thus, if your kitchen has an issue with space, it is better to avoid installing a multi-element induction cooktop. Also, they are pretty costly as compared to single element induction cooktops. Portability is another major issue in the case of such multi-element induction cooktops. As they are capable of cooking two dishes simultaneously, thus the power consumed by them is also very high. They require a power of 220 volts and up to 3600 watts for their operation.
Built-in induction cooktops:
Modern-day technologies are taking over the old technologies, and the induction cooktops are not left behind in this field. Nowadays, based on customer needs, induction cooktops are being installed inside the kitchen slab and hence the name built-in induction cooktop. Depending upon the needs, they can be single-element or multi-element. They look extremely stylish and seem to be a part of the kitchen countertop. These induction cooktops need to be fitted properly so that they smoothly level with the countertop. However, installing built-in induction cooktops can be a very costly affair.
Free-standing countertop induction cooktops:
These induction cooktops do not require a countertop for their installation. They act as the countertop themselves. They can be inserted into the gap between the countertops. They are often used for outdoor cooking purposes. They are usually multi-burner systems. They are also equipped with one or more ovens below the induction cooktop. The main advantage of this type of induction cooktop is its portability. These can be easily carried from one room to another. If one needs to shift residences quite often, then this type of induction cooktop should be their definite choice. They do not involve any major changes in the design of the kitchen. They are available in different power ranges and various price ranges.
Commercial Induction Units:
These are the induction cooktops that are used in commercial institutions like hotels. As they have very high usage, thus they have high power ratings. They also have very high efficiency and can cook a large number of dishes in a very short time. As they consume more power, thus they are also more prone to electricals accidents. To prevent this issue, the electrical devices used in this instrument are of very high quality and can withstand large fluctuations in voltage and power. They are not much stylish or sleek in their design, but they are true value for money.
Different factors to be taken into consideration in an induction cooktop:
The heating of an induction cooktop mainly depends upon the characteristics of its components and how they function. The characteristics of different parts of an induction cooktop determine how well it can transmit the heat produced as a result of the electromagnetism that gets set up due to the flow of the current in the copper wire.
The parts of an induction oven are essentially made up of metal. This metal gets directly heated up in the process. However, at times the parts are also made up of plastic or other non-conducting materials. In such cases, initially, the heat is conducted to the metal from which it gets passed on to the non-metal part.
The material either be magnetic or non-magnetic. Magnetic materials are more to conduct electricity and thereby get heated up faster comparably. They conduct eddy currents. Also, they are heated up by the effect of hysteresis. However, after a certain temperature called the curie point, the magnetic material loses its magnetism and, thus, it can not get heated by the hysteresis effect.
The thickness of the material also determines the extent to which it gets heated and within what time. Generally, thinner materials are used in the induction cooktop as they get heated up quite fast and are, therefore, energy-efficient. But it is also to be kept in mind that the material should not be so thin that it withers away under the voltage of the current.
Resistivity is another very important factor in making the parts for the Best induction cooktops in India. The higher the resistivity, the poorer the conduction of electricity in the material, and as a result, it gets heated up very fast. Elements like steel, tungsten, carbon, e.t.c have very high resistivity and, thus, these materials are primarily used in the making of the parts of the induction cooktops.
The design of the inductor plays another very important role. It solely depends upon the design of the inductor how well it can maximize the conduction of heat. This is the factor that determines how efficient the induction cooktop is going to be.
The power supply capacity for heating the materials placed on top of the induction cooktop depends upon a few factors. We should have a clear idea about how much power the induction cooktop should consume. Generally, the best induction cooktops in Indian market are made in such a way that they consume the least power and give high efficiency.
Depending upon this idea, the design of the power supply is to make out. It also depends upon the mass of the materials of the different parts of the induction cooktop. The specific heat of the material decides how much temperature it can withstand before its temperature rises by 1-degree Celcius.
Since in an induction cooktop, heating is done by the processes of conduction, convection and, radiation thus the heat losses from all these sources should also be taken into consideration before designing the power supply unit of the induction cooktop.
Another important factor is being able to decide how variable the function of the induction cooker is going to be. If it needs a wide range of temperature variation for several functions, then a wide range of heating power should be utilized for the proper functioning of the induction cooktop.
Types of vessels suitable for induction cooktops:
As we know that in the induction cooktop, the entire process of heating is a result of electromagnetism thus, we can not use regular day to day vessels or utensils on the induction cooktop. There are certain special classes of utensils that are suitable for induction cooktops.
The vessels should be made from magnetic materials that are capable of conducting the heat produced by electromagnetism. Materials like glass, pyrex, aluminum, copper are incapable of conducting the heat in an induction cooktop.
Flat-bottom is another important criterion for all the induction suitable vessels. Materials such as iron and magnetic stainless steel are suitable for preparing vessels for the induction cooktop. Cast iron materials are also in fashion and are capable of conducting heat in an induction cooktop.
The easiest way to find out if your utensil is induction suitable or not is to check whether the utensil is magnetic or not, i.e., if it has magnetic properties, it will be suitable for use on the induction cooktop. Just try to stick a piece of magnet on the body of the vessel. If it sticks, then the vessel will work fine on the induction cooktop; otherwise, you need a different vessel for your induction oven.
Advantages of Induction cooktop over normal gas ovens:
Before we decide to switch to induction cooktops from the very old gas ovens, we must compare the pros and cons of both these devices and then only make a firm decision. With increasing prices of the LPG gas cylinders every single day now it is a matter of concern to be able to bear the cost of such high expenses. The cost of electricity, on the other hand, is not seeing many fluctuations. The electricity charges have been steady without any growth for a long time now. However, one’s safety should be the prime concern for an individual, and that can not be compromised even if it costs higher and the Best induction cooktops in India are designed by keeping that in mind.
Here we will compare the induction cooktops with normal gas ovens depending upon a few important heads:
The Principle behind the working:
As described earlier, the induction cooktop works on the principle of electromagnetic induction. Here no by-products are formed. Electric current is directly converted into heat energy that does the job.
In the case of normal gas ovens, the principle of combustion is used. As a by-product, harmful gases like carbon-di-oxide are formed. Here chemical energy stored in the LPG cylinders is converted into heat and light energy.
We can understand how difficult it has become nowadays to be able to get some fresh air for ourselves. The concerns for a pollution-free environment are on the rise. Being a responsible citizen, if we do not take care of the environment around us, then it is extremely difficult for us to survive any further. Our future generations are also going to go through a very tough phase if we do not halt ourselves at this level and continue our misbehavior towards nature.
Considering all these facts we can understand very clearly whether the conventional gas oven which pollutes the environment by emitting harmful gases like carbon dioxide should be used or the much more eco-friendly induction cooktop should take over the market. If we wish to live in an environment where we would not have to buy oxygen for breathing then its high time we shift to those gadgets that promise a sustainable and pollution-free future.
A very important factor to be considered before installing any device for our usage is its efficiency. It is no different in this case as well.
An induction cooktop is way more energetically-efficient than a conventional gas oven.
An induction cooktop uses electromagnetism to heat the pan that is placed on top of the cooking panel. Thus the pan receives almost the entire part of the energy and a very little amount of the energy might be lost in the form of hysteresis or other such factors.
In the case of conventional gas ovens, a greater part of the energy gets dissipated in the form of light. Also, there are certain other hindrances like the air that does not allow the full energy from the LPG to get converted into heat energy for heating the pan.
According to some studies and a few data sources on the world wide web, the energy efficiency of an induction cooktop is 80-90%, whereas the energy efficiency of a conventional gas stove is around 40-50%.
This is an issue that can not be compromised under any circumstances. Every other may be considered more or less but there is no place to deal casually with this issue.
In the case of an induction cooktop, there is no fire hazard. No flame is produced and as a result, no chances of a burning accident or the kind can happen.
Whereas in the case of a conventional gas oven, there are high chances of burning or catching fire during the cooking process. Open flame cooking can involve many mishaps that are very hard to avoid. Even in the case of auto-ignition gas stoves, we can not omit the chances of accidents during operation.
N.B: People with a pacemaker should avoid working in front of an induction cooktop as the electromagnetic forces generated from the induction cooktop might interfere with the working of the pacemaker and it might prove fatal for the individual.
Also, it is recommended not to touch the heating panel of the induction cooktop during or immediately after cooking as it remains hot and might cause burn.
Aesthetic beauty and space issues:
We all have seen a conventional gas oven and also an induction cooktop and we can easily differentiate which has a better outlook.
Induction cooktops are modern-day gadgets with excellent finish and are also more efficient than gas ovens. These days gas oven are also extremely furnished but they can not be a match for the induction cooktops.
Another important factor is the space issue. The Best Induction cooktops in India are designed, keeping in mind these space issues. Installing a conventional gas oven along with an LPG cylinder requires a considerable amount of your kitchen space. The induction cooktop on the other hand does not require even half the space needed for the conventional gas oven. All they need is a switchboard connection for their proper working.
Comfort and maintenance:
For all those individuals who take cooking as a passion rather than just as daily household chores, the induction cooktop is a much better choice as compared to conventional gas ovens. They spend quite a lot of their time in the kitchen and thus their comfort is highly essential.
On using a conventional gas oven the surrounding environment gets heated up and therefore makes it difficult for an individual to work with ease in that hot environment. As far as maintenance is concerned, these gas oven the much more prone to maintenance, and their handling is also very difficult.
The induction cooktop does not involve such issues and is also safe to use. Inductions are easy to maintain and can be cleaned very easily without putting in much effort.
Capital Cost and maintenance charges:
Buying a conventional gas stove means buying all the components along with it as a result of which the total capital cost behind a gas oven is much higher.
In the case of an induction cooktop, the capital charges as well as maintenance charges are less as compared to gas stoves. There is no requirement to buy LPG cylinders for running them. They simply run on electricity which is anyway a constant in every household. It also does not consume very high power and thus is sustainable.
Thus, we can conclude that Induction Cooktops are a much better choice as compared to conventional gas ovens.
FAQs regarding Induction cooktops:
Q1. If the food spills on the cooking panel, will it damage the induction cooktop?
No. most of the induction cooktops these days are spill-proof. However, even if that feature is not mentioned in your device, it will still not damage the instrument, but it is advisable to clean the mess after your cooking is over.
Q2. Is there any possibility of catching fire in an induction cooktop?
No, there is absolutely no such possibility. These are automated instruments and they generally get turned off if the cooking panel remains empty.
Q3. Are induction cooktops very noisy while operating?
The induction cooktops can make a very faint noise while they are put to use. This is due to the cooling fans that are installed inside. These noises are very faint and can be easily ignored.
Q4. Can I move the pan for tossing the food while cooking on an induction cooktop?
Yes. You can move the pan for your convenience during cooking. The best induction cooktops in India come with auto-pause buttons on them.
Q5. Can we use a pressure cooker on induction cooktops?
Yes, pressure cookers can be used on induction cooktops. Just read the product description of the pressure cooker while buying it, they should have an induction bottom.
Q6. Is copper-ware with a flat bottom suitable for the induction cooktop?
No. Copper cookware can not be used in induction cooktops. Induction cooktops make use of the principle of electromagnetism for heating purposes, and thus the heat can be conducted only by magnetic materials like iron or stainless steel.
Q7. How fast is an induction cooktop as compared to a gas oven?
An induction cooktop is way faster than a conventional gas oven. Take, for example, in a gas oven it takes about 2-3 minutes to boil a pan of water because it takes that much time to reach a temperature of 100 degrees Celcius. However, in an induction cooktop, it only takes about 90 seconds for the same. Here you can directly set the temperature to 100 degrees Celcius or more from the start, and thus the job gets done much faster.